Robot | Path | Permission |
GoogleBot | / | ✔ |
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Sitemap: https://www.thefermentarium.org.uk/sitemap.xml User-agent: * Disallow: /admin/ Disallow: /api/ Disallow: /admin/ Crawl-delay: |
Title | Learn to Ferment | The Fermentarium |
Description | The Fermentarium run in-person and online courses in sourdough bread-baking, lactic fermentation, soft fermented drinks, dairy ferments, cultured condiments, kombucha & more. Ferment, Share and |
Keywords | N/A |
WebSite | thefermentarium.org.uk |
Host IP | 74.127.59.44 |
Location | United States |
Site | Rank |
US$1,275,202
Last updated: 2023-05-16 01:07:26
thefermentarium.org.uk has Semrush global rank of 8,300,102. thefermentarium.org.uk has an estimated worth of US$ 1,275,202, based on its estimated Ads revenue. thefermentarium.org.uk receives approximately 147,139 unique visitors each day. Its web server is located in United States, with IP address 74.127.59.44. According to SiteAdvisor, thefermentarium.org.uk is safe to visit. |
Purchase/Sale Value | US$1,275,202 |
Daily Ads Revenue | US$1,178 |
Monthly Ads Revenue | US$35,314 |
Yearly Ads Revenue | US$423,760 |
Daily Unique Visitors | 9,810 |
Note: All traffic and earnings values are estimates. |
Host | Type | TTL | Data |
thefermentarium.org.uk. | A | 598 | IP: 74.127.59.44 |
thefermentarium.org.uk. | NS | 3600 | NS Record: ns67.domaincontrol.com. |
thefermentarium.org.uk. | NS | 3600 | NS Record: ns68.domaincontrol.com. |
thefermentarium.org.uk. | MX | 600 | MX Record: 0 thefermentarium-org-uk.mail.protection.outlook.com. |
thefermentarium.org.uk. | TXT | 600 | TXT Record: v=spf1 include:spf.protection.outlook.com -all |
thefermentarium.org.uk. | TXT | 600 | TXT Record: NETORGFT3315392.onmicrosoft.com |
Facebook Twitter Instagram Email Cart Login HOME COURSES UPCOMING COURSES CORPORATE EVENTS & PRIVATE CLASSES GIFT VOUCHERS SHOP EVENTS BOOKS ABOUT TESTIMONIALS BLOG GALLERY CONTACT Privacy Policy Learn to Ferment! We run in-person and online courses in sourdough bread-baking, lactic fermentation, soft fermented drinks, dairy ferments, cultured condiments, kombucha and more - we are adding new courses all the time. Ferment | Share | Enjoy Welcome to The Fermentarium: an independent organisation dedicated to promoting the small-scale production of “real” fermented food and drink. Fermented food and drink have existed in every society the world has seen. Many things that we eat or drink on a daily basis or irregularly as a treat are the result of some form of fermentation – bread, beer, cheese, wine, coffee, chocolate, some tea, yoghurt and even olives. The list is long and diverse but together they make up a large part of our diet. The modern food industry has resulted in a dramatic |
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